The Stability of Supply and Rice Price in Sukoharjo Regency

Authors

  • Titik Ekowati Program Studi of Agribusiness, Diponegoro University
  • Edy Prasetyo Program Studi of Agribusiness, Diponegoro University
  • Mukson Mukson Program Studi of Agribusiness, Diponegoro University

DOI:

https://doi.org/10.18196/agr.6190

Keywords:

paddy, price, rice, stability, supply

Abstract

The economic conditions of rice, whether aspect of supply, demand, or rice price is continue to fluctuate due to changes of the phenomena. Therefore, this commodity needs to be examined in regarding its supply, demand and price aspects. This study aims to analyze the supply and price stability of rice. The study used a secondary data method. The study was conducted in Tawangsari and Mojolaban Districts of Sukoharjo Regency. Data were analyzed by Co variance analysis. The study results showed that supply and rice consumption were surplus and stable. The stability of prices and supply for paddy and rice is occurred in Tawangsari and Mojolaban Districts and Sukoharjo regency as well.

Author Biography

Titik Ekowati, Program Studi of Agribusiness, Diponegoro University

Agribusiness Department

References

Brümmer BS, Taubadel VC, Zorya S. 2009. The Impact of Market and Policy Instability on Price Transmission between Wheat and Flour in Ukraine. European Review of Agricultural Economics. 36(2):203-230.

Brummer B. Korn O. Schlubler K. Jaghdani TJ. Saucedo A. 2013. Volatility in The After Crisis Period – A Literature Review of Recent Empirical Research. Working Paper 1, ULYSSES project, EU 7th Framework Programme, Project 312182 KBBE.2012.1.4-05.

Chen, B. and S. H. Saghaian. 2016. Market Integration and Price Transmission in The World Rice Export Markets. Journal of Agricultural and Resource Economics 41(3):444–457

Fuad, F. M. 2009. Analisis Stok Pangan Dalam Sistem Distribusi Penunjang Ketahanan Pangan. Agrointek, 4(1): 39-48.

Kasryno, F., P. Simatupang, E. Pasandaran and S. Adiningsih. 2001. Formulasi Kebijakan Perberasan Nasional. FAE. 19 (2): 1-23

Mulyo, J. H dan Sugiyarto. (2014). Ketahanan Pangan: Aspek dan Kinerjanya. Dalam B.H. Sunarminto (Editor), Pertanian Terpadu untuk Mendukung Kedaulatan Pangan Nasional (page. 54-55). Yogyakarta: Gadjah Mada University Press.

Nasir, M. 1988. Metode Penelitian. Ghalia Indonesia. Jakarta.

Nicholson W. 2004. Microeconomic Theory: Basic Principles and Extensions, Ed 9. New York (US): Thomson South Western.

Nuryanti, S. 2005. Analisa Keseimbangan Sistem Penawaran Dan Permintaan Beras Di Indonesia. Agro-Economic Journal, 3(1): 71-81.

Nur, H.D., Yati N., Ranni R., and Santoso A.S. 2012. Analisis Faktor Dan Proyeksi Konsumsi Pangan Nasional: Kasus pada komoditas: beras, kedelai dan daging sapi. Buletin Ilmiah Litbang Perdagangan, 6(1): 37-52

Proborini, A., T. Ekowati & D. Sumarjono. 2018. Analisis Efektivitas Pelaksanaan Pasar Murah Bulog Dalam Menjaga Stabilitas Harga Beras di DKI Jakarta. BISE: Jurnal Pendidikan Bisnis dan Ekonomi. 4 (1) : 38-49

Saifullah, A. 2002. Peran Bulog Dalam Perberasan Nasional. Paper. 1-14

Sari DL. 2010. Analisis Spread Harga Gabah dan Beras Serta Integrasi Pasar dan Komoditas [Tesis]. IE-IPB. Bogor

Setiawan, A. 2012. Perbandingan Koefisien Variasi Antara 2 Sampel Dengan Metode Bootstrap (studi kasus pada analisis inflasi bulanan komoditas beras, cabe merah dan bawang putih di Kota Semarang). Jurnal d’Cartesian 1(1) : 19 – 25.

Suryana, A., Benny R. and Maino DH. 2014. Dinamika kebijakan harga gabah dan beras dalam mendukung ketahanan pangan nasional. Pengembangan Inovasi Pertanian. 7(4): 155-168.

Suwarno. (2010). Meningkatkan Produksi Padi Menuju Ketahanan Pangan Yang Lestari. Food Journal, 19(3), 236

Tambunan, T. 2008. Pembangunan Ekonomi dan Utang Luar Negeri. Jakarta: PT. Rajagrafindo Persada.

Walpole. 2000. Pengantar Statistik. Edisi ke-3. Gramedia Pustaka Utama. Jakarta.

Widadie and Sutanto. 2012. Model Ekonomi Perberasan : Analisis Integrasi Pasar Dan Simulasi Kebijakan Harga. SEPA. 8(2): 51-182

Downloads

Published

2020-08-12

Issue

Vol 6, No 1: January-June 2020

Section

Articles

License

This journal is based on the work at https://journal.umy.ac.id/index.php/ag/index  under license from Creative Commons Attribution-ShareAlike 4.0 International License. You are free to:

  1. Share – copy and redistribute the material in any medium or format.
  2. Adapt – remix, transform, and build upon the material for any purpose, even comercially.

The licensor cannot revoke these freedoms as long as you follow the license terms, which include the following:

  1. Attribution. You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  2. ShareAlike. If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
  3. No additional restrictions. You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

Information for authors

The author should be aware that by submitting an article to this journal, the article's copyright will be fully transferred to AGRARIS. Authors are allowed to resend their manuscript to other journals or intentionally withdraw the manuscript only if both parties (AGRARIS and Authors) have agreed on the issue. Once the manuscript has been published, authors are allowed to use their published article under AGRARIS copyrights.

All authors are required to deliver the agreement of license transfer once they submit the manuscript to AGRARIS. By signing the agreement, the copyright is attributed to this journal to protect the intellectual material for the authors. Authors are allowed to share, copy and redistribute the material in any medium and in any circumstances.

• Creative Commons Attribution-ShareAlike (CC BY-SA)

Creative Commons License
AGRARIS is licensed under an International License