Sociodemographic Factors Affecting Household Food Security In Sumedang Regency West Java Province
DOI:
https://doi.org/10.18196/agr.6189Keywords:
food security, rural, agriculture, household, sociodemographicAbstract
Sumedang Regency is categorized as food security at the regional level based on the 2015 Food Security and Vulnerability Atlas (FSVA), but at the household level, there are still cases of food insecurity. The problem faced is that the determinants of food security have not been identified based on household characteristics. The objective of this study was to determine the sociodemographic factors that affect household food security in Sumedang Regency. This study uses a quantitative method with 690 household analysis units obtained from the 2015 Susenas data. Data were analyzed by the logistic regression method. Sociodemographic factors that affect household food security in Sumedang Regency in 2015 from the aspect of household head characteristics are education, age, and smoking habits. While from the aspect of a household is the number of household members, rural residence, and position in work as a farm laborer. Household food security in Sumedang Regency will be better if there is an increase in household income sources of farm laborers, increased economic activity in rural communities, and expansion of community education accessibility, optimization of family planning programs, and increased knowledge and awareness of healthy living behaviors by reducing smoking habits.
References
Alam, T. (2014). Is Sufficiency in Food Alone- A Guarantee of An End of Hunger ? Evidences from Rural Bangladesh. 19(2), 67–71.
Arida, A., Sofyan, & Fadhiela, K. (2015). Analisis Ketahanan Pangan Rumah Tangga Berdasarkan Proporsi Pengeluaran Pangan Dan Konsumsi Energi (Studi Kasus Pada Rumah Tangga Petani Peserta Program Desa Mandiri Pangan Di Kecamatan Indrapuri Kabupaten Aceh Besar). Agrisep, 16(1), 20–34.
Armour, B. S., Pitts, M. M., & Lee, C. (2007). Cigarette Smoking and Food Insecurity Among Low Income Families in The United States (Issue Federal Reserve Bank of Atlanta, No. 2007-19).
Babatunde, R. O., Omotesho, O. A., & Sholotan, O. S. (2007). Factors Influencing Food Security Status of Rural Farming Households in North Central Nigeria. Agricultural Journal, 2(3), 351–357. http://www.unilorin.edu.ng/publications/Babatunde/No 3 factor influencing food security.pdf
Badan Ketahanan Pangan. (2010). Satu Dasawarsa Kelembagaan Ketahanan Pangan di Indonesia. Badan Ketahanan Pangan.
Badan Ketahanan Pangan. (2017). Laporan Tahunan Badan Ketahanan Pangan 2016. In Kemeterian Pertanian.
Badan Ketahanan Pangan Daerah Provinsi Jawa Barat. (2013). Statistik Ketahanan Pangan Jawa Barat Tahun 2013. http://dkpp.jabarprov.go.id/wp-content/uploads/2017/03/DATA-STATISTIK-20131.pdf
Badan Perencanaan Pembangunan Kabupaten Sumedang. (2011). Perencanaan Penanganan Konversi Lahan Sawah Di Kabupaten Sumedang.
Badan Pusat Statistik. (2013). Laporan Hasil Sensus Pertanian 2013. http://jateng.bps.go.id/webbeta/frontend/linkTabelStatis/view/id/629
Badan Pusat Statistik. (2016). Survey Sosial Ekonomi Nasional.
Badan Pusat Statistik Provinsi Jawa Barat. (2013). Laporan Hasil Sensus Pertanian 2013.
Bashir, M. K., Schilizzi, S., & Mohammad, S. (2014). Do Demand Side Policies Improve The Food Security Of Landless Rural Households ? Investigating Pakistan’s Achievements In The Punjab. The Journal of Animal Plant Sciences, 24(5), 1554–1564.
Bashir, M. K., Schilizzi, S., & Pandit, R. (2013). Regional Sensitivity Of Rural Household Food Security : The Case Of Punjab, Pakistan. The Journal of Animal Plant Sciences, 23(4), 1200–1206.
Blaney, S., Beaudry, M., & Latham, M. (2009). Contribution of natural resources to nutritional status in a protected area of Gabon. Food and Nutrition Bulletin, 30(1), 49–62. http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=reference&D=emed9&NEWS=N&AN=19445259
Dewan Ketahanan Pangan. (2010). Peta Ketahanan dan Kerentanan Pangan Indonesia A Food Security and Vulnerability Atlas of Indonesia. In Dewan Ketahanan Pangan & World Food Programme. Dewan Ketahanan Pangan, Departemen Pertanian RI and World Food Programme.
January, I. (2014). The Level of Farmer Household Food Security and the Influence of the Raskin Policy. Jurnal Ekonomi Pembangunan, 15(2), 109–116.
Juanita, Laksono, Ghufron, & Yayi. (2011). Forum Nasional II Kebijakan Kesehatan. Kebijakan Subsidi Kesehatan Bagi Rumah Tangga Miskin, Konsumsi Rokok Dan Pemanfaatan Pelayanan Kesehatan Di Indonesia Tahun 2001 Dan 2004, 16.
Khalid, M., Schilizzi, S., & Pandit, R. (2012). The Determinants of Rural Household Food Security in the Punjab, Pakistan : An Econometric Analysis (No. 1208).
Kirkpatrick, S. I., & Tarasuk, V. (2008). Food Insecurity Is Associated with Nutrient Inadequacies among Canadian Adults and Adolescents. The Journal of Nutrition, December 2007, 604612.
Kurniadin. (2015). Faktor-faktor yang Mempengaruhi Kerawanan Pangan Rumah Tangga Di Provinsi Jawa Barat. Universitas Padjadjaran.
Maxwell, D., Carol, L., Margaret, A., Marie, R., Saul, M., & Clement, A. (2000). Urban Livelihoods and Food and Nutrition Seurity in Greater Ara, Ghana. IFPRI in Collaborative with Noguchi Memorial for Medical Research and World Health Organization.
Putri, N. M. D. R., & Rahyuda, H. (2017). Pengaruh Tingkat Financial Literacy dan Faktor Sosiodemografi terhadap Perilaku Keputusan Investasi Individu. E-Jurnal Ekonomi Dan Bisnis Universitas Udayana, 6(9), 3407–3434.
Rita, M. R., & Kusumawati, R. (2011). Pengaruh Variabel Sosio Demografi dan Karakteristik Finansial terhadap Sikap, Norma Subyektif dan Kontrol Perilaku Menggunakan Kartu Kredit (studi pada pegawai di UKSW Salatiga). 109–128.
Sari, M. R., & Prishardoyo, B. (2009). Faktor-Faktor yang Mempengaruhi Kerawanan Pangan Rumah Tangga Miskin Di Desa Wiru Kecamatan Bringin Kabupaten Semarang. JEJAK, 2(September), 135–143.
Sekhampu, T. J. (2013). Determination Of The Factors Affecting The Food Security Status Of Households In Bophelong, South Africa. International Business & Economics Research Journal, 12(5), 543–550.
Semba, R. D., Kalm, L. M., de Pee, S., Ricks, M. O., Sari, M., & Bloem, M. W. (2007). Paternal smoking is associated with increased risk of child malnutrition among poor urban families in Indonesia. Public Health Nutrition, 10(1), 7–15. https://doi.org/10.1017/S136898000722292X
Suharyanto, H. (2011). Ketahanan Pangan. Jurnal Sosial Humaniora, 4(2), 186–194.
Suryawati, C., Kartikawulan, L. R., & Hariyadi, K. (2012). Konsumsi Rokok Rumah Tangga Miskin di Indonesia dan Penyusunan Agenda Kebijakannya. Jurnal Kebijakan Kesehatan Indonesia, 01(02), 69–76.
Tim Nasional Percepatan Penanggulangan Kemiskinan. (2015). Basis Data Terpadu untuk Program Perlindungan Sosial.
Timmer, C. P. (2014). Food Security, Market Processes, and the Role of Government Policy. In Encyclopedia of Agriculture and Food Systems (pp. 324–337). Elsevier. https://doi.org/10.1016/B978-0-444-52512-3.00033-4
Widada, A. W., Masyhuri, & Mulyo, J. H. (2017). Faktor Faktor yang Mempengaruhi Ketahanan Pangan di Indonesia. Agro Ekonomi, 28(2).
Downloads
Published
Issue
Section
License
This journal is based on the work at https://journal.umy.ac.id/index.php/ag/index under license from Creative Commons Attribution-ShareAlike 4.0 International License. You are free to:
- Share – copy and redistribute the material in any medium or format.
- Adapt – remix, transform, and build upon the material for any purpose, even comercially.
The licensor cannot revoke these freedoms as long as you follow the license terms, which include the following:
- Attribution. You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- ShareAlike. If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
- No additional restrictions. You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.
Information for authors
The author should be aware that by submitting an article to this journal, the article's copyright will be fully transferred to AGRARIS. Authors are allowed to resend their manuscript to other journals or intentionally withdraw the manuscript only if both parties (AGRARIS and Authors) have agreed on the issue. Once the manuscript has been published, authors are allowed to use their published article under AGRARIS copyrights.
All authors are required to deliver the agreement of license transfer once they submit the manuscript to AGRARIS. By signing the agreement, the copyright is attributed to this journal to protect the intellectual material for the authors. Authors are allowed to share, copy and redistribute the material in any medium and in any circumstances.
• Creative Commons Attribution-ShareAlike (CC BY-SA)
AGRARIS is licensed under an International License