UTAMI, N. M. S.; VERAWATI, Y.; IRWANDIKA, G. Absorption Capacity, Innovative Culture, and Organizational Innovation: Role of Catur Purusa Artha Culture as Moderating. Jurnal Manajemen Bisnis, [S. l.], v. 16, n. 1, p. 111–134, 2025. DOI: 10.18196/mb.v16i1.23355. Disponível em: https://journal.umy.ac.id/index.php/mb/article/view/23355. Acesso em: 30 apr. 2025.