Pengaruh Orientasi Ekonomi dan Kesadaran Lingkungan terhadap Produktivitas dan Rendemen Tebu Rakyat Pabrik Gula Wonolangan

Ungki Prabowo Putra, Irham Irham, Lestari Rahayu Waluyati

Abstract


The increasing of sugarcane productivity and yield is not only affected by factors of production such as seeds, fertilizer, labors, and herbicides. Other factors such as economic orientation and environmental awareness also show their effects on sugarcane productivity and yield. This research was conducted to determine the effect of economic orientation and environmental awareness both on productivity and yield of sugarcane community partners in the Wonolangan Sugar Factory. The study was conducted in Probolinggo and Lumajang Regency with 102 samples of farmers selected using simple random sampling. The measurement of the level of economic orientation and environmental awareness was carried out using Likert scale and was categorized as low, medium and high. The influence of economic orientation and environmental awareness both on productivity and yield of sugar cane were analyzed using multiple regression with the Cobb Douglas production function. Based on the results, the economic orientation and environmental awareness of farmers were relatively high and could increase sugarcane productivity and yield.


Keywords


Economic Orientation, Environmental Awareness, Productivity, Yield

Full Text:

PDF

References


Apriawan, D. C., Irham, I., & Mulyo, J. H. (2015). Analisis Produksi Tebu Dan Gula Di Pt. Perkebunan Nusantara Vii (Persero). Agro Ekonomi, 26(2), 159–167. Https://Doi.Org/10.22146/Agroekonomi.17268.

Butler-Dawson, J., Krisher, L., Asensio, C., Cruz, A., Tenney, L., Weitzenkamp, D., … Newman, L. S. (2018). Risk Factors For Declines In Kidney Function In Sugarcane Workers In Guatemala. Journal Of Occupational And Environmental Medicine, 60(6), 548–558. Https://Doi.Org/10.1097/JOM.0000000000001284.

Cholid, M. (2013). Peningkatan Produktivitas Dan Rendemen Tebu Melalui Pendekatan Hubungan Source-Sink. Info Teknologi Perkebunan, 5(12), 8–10.

Gulati, J. M. L., Sunmarg, C., Kar, Behra, J., Jena, S. N., & Lenka, S. (2015). Effect Of Planting Methods On Growth Pattern And Productivity Of Sugarcane Varieties. Indian Journal Of Agricultural Research, 49(3), 222–228. Https://Doi.Org/10.5958/0976-058X.2015.00034.7.

Hakim, M. (2010). Potensi Sumber Daya Lahan Untuk Tanaman Tebu Di Indonesia. Agrikultura, 21(1), 5–12. Https://Doi.Org/10.24198/Agrikultura.V21i1.967.

Las, I., Subagyono, K., & Setiyanto, A. P. (2006). Isu dan Pengelolaan Lingkungan dalam Revitalisasi Pertanian. Jurnal Penelitian dan Pengembangan Pertanian, 25(3), 173–193.

Mairiyansyah. (2018). Peluang Peningkatan Produksi Gula Dan Pendapatan Petani Melalui Program Konsolidasi Pengelolaan Tebu Rakyat. Yogyakarta : Phoenix Publisher.

Manalu, L. (2006). Studi Kasus Penentuan Rendemen Tebu Di Pabrik Gula BUMN. Jurnal Keteknikan Pertanian, 20(1), 1–8.

Mastur., Syafaruddin., & Syakir, M. (2015). Peran Dan Pengelolaan Hara Nitrogen Pada Tanaman Tebu Untuk Peningkatan Produktivitas Tebu. Perspektif, 14(2), 73–86. Https://Doi.Org/10.21082/P.V14n2.2015.73-86.

Masuku, M. (2011). Determinants Of Sugarcane Profitability: The Case Of Smallholder Cane Growers In Swaziland. Asian Journal Of Agricultural Sciences, 3(3), 210–214.

Mayrowani, H. (2012). Pengembangan Pertanian Organik Di Indonesia. Forum Penelitian Agro Ekonomi, 30(2), 91–108. Https://Doi.Org/10.21082/Fae.V30n2.2012.91-108.

Mazwan, M. Z., & Masyhuri, M. (2019). Alokasi Penggunaan Input Produksi Tebu Perkebunan Rakyat Di Jawa Timur (Studi Kasus Petani Tebu Plasma PTPN XI). Jurnal Ekonomi Pertanian Dan Agribisnis, 3(1), 138–151. Https://Doi.Org/10.21776/Ub.Jepa.2019.003.01.14.

Owino, O. E., Odondo, A., & Nelson, O. (2018). Socio-Economic Determinants Of Sugarcane Production Among Small Scale Farmers In Nyando Sugarbelt Of Kenya. EPRA International Journal Of Economic And Business Review, 6(9), 37–46.

Patel, S. ., & Vejapara, V. . (2016). Knowledge And Adoption Of Recommended Ratoon Management Practices By The Sugarcane Growers. Gujarat Journal Of Extension Education, 17(1), 77–78. Https://Doi.Org/10.15740/Has/Au/11.4/446-448.

Putra, I. 2012. Faktor – Faktor Yang Berpengaruh Terhadap Rendemen Tebu Studi Kasus Di Pabrik Gula Toelangan Sidoarjo Jawa Timur. UPN Veteran. Jawa Timur. Http://Eprints.Upnjatim.Ac.Id/4845/1/File1.Pdf.

Raza, H. A., Amir, R. M., Idrees, M. A., Yasin, M., Yar, G., Farah, N., … Younus, M. N. (2019). Residual Impact Of Pesticides On Environment And Health Of Sugarcane Farmers In Punjab With Special Reference To Integrated Pest Management. Journal Global Innovation Agriculture Social Science, 7(2), 79–84.

Reimer, A. P., Thompson, A. W., & Prokopy, L. S. (2012). The Multi-Dimensional Nature Of Environmental Attitudes Among Farmers In Indiana: Implications For Conservation Adoption. Agriculture And Human Values, 29(1), 29–40. Https://Doi.Org/10.1007/S10460-011-9308-Z.

Reza Md Selim. (2016). Productivity And Profitability Of Sugarcane Production In Northern Bangladesh. Indian Journal Of Commerce & Management Studies, 7(1), 0–9.

Rivai, R. S., & Anugrah, I. S. (2011). Konsep Dan Implementasi Pembangunan Pertanian Berkelanjutan Di Indonesia. Forum Penelitian Agro Ekonomi, 29(1), 13–25. Https://Doi.Org/10.21082/Fae.V29n1.2011.13-25.

Rohmah, W., Suryantini, A., Hartono, S. (2014). Analisis Pendapatan Dan Tingkat Kesejahteraan Rumah Tangga Petani Tebu Tanam Dan Keprasan Di Kabupaten Bantul. Agro Ekonomi. Vol. 24/No. 1. Https://Jurnal.Ugm.Ac.Id/Jae/Article/View/17382/11315.

Singh, J., Singh, R. D., Anwar, S. I., & Solomon, S. (2011). Alternative Sweeteners Production From Sugarcane In India: Lump Sugar (Jaggery). Sugar Tech, 13(4), 366–371. Https://Doi.Org/10.1007/S12355-011-0110-4.

Sutrisno, B. (2009). Analisis Faktor-Faktor Yang Mempengaruhi Tingkat Pendapatan Petani Tebu Pabrik Gula Mojo Sragen. Jurnal Ekonomi Manajemen Sumber Daya, 10(2), 155–164. Retrieved From Https://Doaj.Org/Article/Bbc89f78a02a403188cb93d4dfca1e17.

Tando, E. (2017). Peningkatan Produktivitas Tebu (Saccarum Officinarum L.) Pada Lahan Kering Melalui Pemanfaatan Bahan Organik Dan Bahan Pelembab Tanah Sintesis. Jurnal Biotropika, 5(3), 90–96. Https://Doi.Org/10.21776/Ub.Biotropika.2017.005.03.6.

Upreti, P., & Singh, A. (2017). An Economic Analysis Of Sugarcane Cultivation And Its Productivity In Major Sugar Producing States Of Uttar Pradesh And Maharashtra. Economic Affairs, 62(4), 711–718. Https://Doi.Org/10.5958/0976-4666.2017.00087.0.

Zainuddin, A., & Wibowo, R. (2018). Analisis Potensi Produksi Tebu Dengan Pendekatan Fungsi Produksi Frontir Di PT Perkebunan Nusantara X. Jurnal Pangan, 27(1), 33–42.

Zaky, Y., Pambudy, R., & Harianto, H. (2019). Analisis Efisiensi Usahatani Tebu Petani Mitra Dan Non Mitra Di Kabupaten Blora Jawa Tengah. Forum Agribisnis, 9(1), 85–106. https://doi.org/10.1017/CBO9781107415324.004.




DOI: https://doi.org/10.18196/agr.5285

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Indexed By:

     

Office Address:
Department of Agribusiness, Faculty of Agriculture, Universitas Muhammadiyah Yogyakarta

Ground Floor of F3 Building (Siti Walidah)
Jl. Brawijaya, Tamantiro, Kasihan, Bantul. 55183
Telp.: +62 274 387656, Ext.: 201
HP or WhatsApp: +62 85328737828
Email: agraris@umy.ac.id

AGRARIS is licensed under a Creative Commons Attribution-ShareAlike 4.0  (CC BY-SA 4.0) International License.