Salfi, Wa Ode Nurhidayah, Department of Food and Agricultural Products Technology, Faculty of Agricultural Technology, Gadjah Mada University, Yogyakarta, Indonesia
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Vol 12, No 1 (2024) - Articles
Effects of Postharvest Storage Temperature on Physical Characteristic, Phenolic Compounds, and Antioxidant Activity of Cocoa Pod Husk
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