Vol. 4 No. 1 (2023): August

Articles

• The Effects of Heating Temperatures on Passion Fruit Juice's Ascorbic Acid and Total Phenol Levels

  Alodia Jeconiah Siswandi, Deka Prismawan, Pretty Falena Atmanda Kambira

  1-7

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• Analysis of Calcium, Iron, Ash, Fat, and Water Content in Fresh and Processed Cow's Milk Using Atomic Absorption Spectrophotometry Methods

  Rizka Amalia, Zelvia Pindona, Nita Rusdiana, Dina Pratiwi

  8-14

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• In-Vivo Anti-Inflammatory Activity of Kelubut Leaf Ethyl Acetate Extract (Passiflora foetida L.) from Samarinda City

  Chaerul Fadly Mochtar, Reni Selviana Devi, Hasyrul Hamzah, Ayu Faradillah, Elva Hafidzah, Fathiah Putri Varizza, Novia Misnawati Aisyiyah, Qur'anni Akhwatun Husna

  15-22

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• Evaluation of the Antithrombotic Activity of Acmella oleracea L. Flower Ethanol Extract

  Amanda Gita Tiaravista, Laras Widawaty Putri, Arief Nurrochmad, Sitarina Widyarini, Nanang Fakhrudin

  23-30

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• Local Application of Timolol 0.5% Solution in Treating Chronic Non-Healing Ulcers – A Prospective Study

  Sivaramakrishna Valluru, Ramachandra R, Jyothi Sasikanth Chandana

  31-37

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• Optimization of the Mixing of Hibiscus Flower (Hibiscus rose sinensis) Extract as a Lip Balm Color with Variations in Concentration

  Diah Indah Kumala Sari, Fransisca Dita Mayangsari, Fransisca Dita Mayangsari, Elasari Dwi Pratiwi

  38-45

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