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Issue |
Title |
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Vol 1, No 2 (2021): February |
Acute Toxicity Study of the Combination of Azadirachta indica A. Juss. and Gynura procumbens (Lour.) Merr. Leave Extracts |
Abstract
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Nofran Putra Pratama, Kurnia Rahayu Purnomo Sari, Ririn Irma Marliana |
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Vol 5, No 1 (2024): August |
Alpha Glucosidase Inhibitory Activity of Tiger Milk Mushroom (Lignosus rhinocerus) Ethanolic Extract |
Abstract
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Mariam Ulfah, Like Efirani, Ismanurrahman Hadi |
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Vol 2, No 1 (2021): August |
Analgesic Activities of Ethanolic and Methanolic Extract of Ganitri Leaves (Elaeocarpus ganitrus Roxb): In vivo study |
Abstract
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Naelaz Zukhruf Wakhidatul Kiromah, Chondrosuro Miyarso, Yayu Krisdiyanti |
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Vol 4, No 1 (2023): August |
Analysis of Calcium, Iron, Ash, Fat, and Water Content in Fresh and Processed Cow's Milk Using Atomic Absorption Spectrophotometry Methods |
Abstract
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Rizka Amalia, Zelvia Pindona, Nita Rusdiana, Dina Pratiwi |
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Vol 4, No 2 (2024): February |
Analysis of Pork Fatty Acid in Cornet in The Curug Market Using Gas Chromatography |
Abstract
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Ade Dwi Widyatari, Nita Rusdiana, Laode Akbar Rasydy |
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Vol 5, No 1 (2024): August |
Analysis of Triclosan Content in Cisadane River Water Using Gc-Ms (Gas Chromatography Mass Spectrometry) |
Abstract
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Merliani Nur Cahyowati, Nita Rudiana, Dina Pratiwi |
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Vol 3, No 2 (2023): February |
Antibacterial Activity of Abrus precatorius L. Leaves Against Streptococcus mutans ATCC 25175 Bacteria |
Abstract
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Nadia Aisy Andika, Kusumaningtyas Siwi Artini, Tatiana Siska Wardani |
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Vol 1, No 2 (2021): February |
Antibacterial Activity of Fractions from Extract Ethanolic of Hylocereus Polyrhizus Peel Against E. Coli and S. aureus |
Abstract
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Tsania Khusnul Khotimah, Annisa Krisridwany, Salmah Orbayinah, Sabtanti Harimurti |
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Vol 5, No 1 (2024): August |
Antidiabetic Activity of Diospyros mespiliformis on Alloxan-Induced Diabetic Rats |
Abstract
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Mubarak Muhammad Dahiru, Neksumi Musa |
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Vol 1, No 2 (2021): February |
Antimicrobial Test of 1-(2.5-Dihydroxi Phenyl)-(3-Pyridine-2-Il) -Propanone Compound in Enterococcus Faecalis and Escherichia Coli Bacteria Using a Well Diffusion Method |
Abstract
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Andy Eko Wibowo, Rivaldy Rifai Hatala, Awalludin M Edang |
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Vol 3, No 1 (2022): August |
Antimicrobic Activity of IPPU Padang (Ammannia octandra L.f.) Leaves Ethanol Extract against Skin Pathogenic Microbials |
Abstract
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Muharni Saputri, Vriezka Mierza, Nirwana Putri |
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Vol 3, No 2 (2023): February |
Antioxidant Activity and Vitamin C Concentration Analysis of Gandaria (Bouae macrophylla Griff) Ethanol Extract Using Spectrophotometry UV Vis |
Abstract
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Eva Kholifah, Dewi Nurazizah, Fajrin Noviyanto |
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Vol 2, No 2 (2022): February |
Antioxidant Activity Evaluation from Tomatoes’ N-Hexane, Ethyl Asetate, and Water Fraction with DPPH |
Abstract
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Ratna Sari Dewi, Desy Ayu Irma Permatasari, Tatiana Siska Wardani, Muladi Putra Mahardika |
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Vol 3, No 1 (2022): August |
Antioxidant effect of Abelmoschus Esculentus against acetaminophen-induced nephrotoxicity: an experimental study |
Abstract
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Mervan Bekdas, Arzu Meyri Yoldas, Aysegul Danıs, Selma Erdogan Duzcu, Murat Alisik, Ayhan Cetinkaya, Huseyin Kocabey, Idris Turel, Mustafa Dilek, Gokce Kaya Dincel |
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Vol 3, No 1 (2022): August |
Aqueous Leaf Extract of Chromolaena odorata Attenuates Methotrexate-Induced Hepatotoxicity in Wistar Rats |
Abstract
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Bridget Osamuyimen Ikponmwosa, Usunomena Usunobun |
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Vol 2, No 2 (2022): February |
Bunium incrassatum Bois. Batt. Trab. (Talghouda) in the improvement of thyroid tissue damages in female rats |
Abstract
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Meriem Aiouaz, Arezki Bitam |
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Vol 2, No 1 (2021): August |
Clove Oil (Syzygium aromaticum) Edible Film Formulation and Antibacterial Activity Test against Streptococcus mutans |
Abstract
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Wida Ningsih, Afdhil Arel |
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Vol 2, No 2 (2022): February |
Comparison Between The Suspension and Capsule Preparation from Waste of Avocado Seeds As Antidiarrhea in Induced Mouse |
Abstract
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Muharni Saputri, Nilsya Febrika Zebua, Fivi Nur Asih, Ghera Fakhira Putri |
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Vol 1, No 1 (2020): August |
Determining Caffeine in Fat-Burning Supplements Using Thin Layer Chromatography-Densitometry and UV-Vis Spectrophotometer |
Abstract
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Muhammad Luthfi Maulana, Muhammad Theza Ghozali |
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Vol 5, No 1 (2024): August |
Evaluation of Sarcocephalus latifoliusAfzel. ex R.Br. Rubiaceae on Reduction of Creatinine Level and Its Antioxidant In-Vitro |
Abstract
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Ogochukwu Immaculate Obika, Aminat Asabi Oyawaluja, Olukemi Abiodun Odukoya, Ngozi Afulenu Obika-Ndiri, Joseph Oisemuzeimen Oiseoghaede |
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Vol 4, No 1 (2023): August |
Evaluation of the Antithrombotic Activity of Acmella oleracea L. Flower Ethanol Extract |
Abstract
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Amanda Gita Tiaravista, Laras Widawaty Putri, Arief Nurrochmad, Sitarina Widyarini, Nanang Fakhrudin |
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Vol 1, No 2 (2021): February |
Formula Optimization of Feminine Liquid Soap from Garlic (Allium sativum Linn) Extract |
Abstract
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Ingenida Hadning, Astri Yunika |
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Vol 4, No 2 (2024): February |
Formulation and Antioxidant Activity Analysis of Jotang Herb (Acmella paniculata) Extract Mask Cream |
Abstract
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Eva Kholifah, Via Fitriani, Afifah Nur Shobah |
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Vol 3, No 1 (2022): August |
Formulation and Evaluation of Body Scrub Using Flour-Based from Fruits of Indramayu Variety of Cengkir Mango (Mangifera indica L) |
Abstract
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Ismanurrahman Hadi, Dadan Hidayattullah, Ade Irawan |
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Vol 4, No 2 (2024): February |
Formulation and Evaluation of Formalin Washer Fluid Preparation from Garlic Peel Waste (Allium sativum L.) |
Abstract
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Amelia Handayani Burhan, Iramie Duma Kencana Irianto, Shyella Azizah, Rian Puji |
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